Congratulations
You have completed the Personal Chef Service business training program.
If you have not already done so, we highly recommend you download all of your Resource Pantry elements to your own device. However, these will always remain within your account to access whenever you desire.
Since we have no idea about the background of whoever is using our program(s), please feel free to share your experience with us. All of this is optional, and if you feel like you would like to share your feedback to the public, please indicate so within your message.
Share your feedback using this link: info@culinarybusinessinstitute.com
We would certainly be interested in one or all elements below. This is 100% optional. Your input is for CBI review only, and will never be shared without your permission.
• Your name
• Your general location (city/town/state is fine)
• Name of the program you completed
• How long it took you to complete the program (ballpark like 2 weeks, a month, etc.)
• Explain your culinary background prior to purchasing (novice, semi-talented, expert?)
• Let us know what sort of business background you had prior to purchasing this program
• Honestly describe if this particular program will be of benefit to you going forward
• Did you need to contact CBI for input prior, during or after your course completion? How was that interaction?
• With a ranking – 5 being best, 1 being worst – how would you rank this education course and experience?
• Do you anticipate purchasing a different CBI program in the future?
What To Do Next
You can logout, however we strongly advise completing the Packaging & Freezing quiz first.
You may return to your account page to review this program (this can be done anytime you want, and is advised at some point in the future). Select “Dashboard” in upper left corner)
Now that you have completed the CBI Personal Chef Training Program, we suggest exploring a membership with the United States Personal Chef Association (www.uspca.com). Membership benefits include your Personal Chef Service liability insurance – and we are sure you cannot obtain the same liability insurance coverage from an independent agent for less, plus you’ll benefit from numerous membership perks and one-on-one live training opportunities, Hire-A-Chef exposure, national conferences, member forums and more. CBI does not get paid if you elect to become a USPCA member.
The USPCA endorses our Personal Chef business training, and the Personal Chef Certificate examination series is a requirement for any incoming USPCA member.
Thank you for trusting CBI to provide you a path forward – we sincerely wish you all the best with your journey. We always like to hear the success stories from our students – even if this is years from now – please share your story of business growth.
Finally, we absolutely want to hear from you if you believe there are areas within this program that should have more detail. We take all feedback seriously and will take corrective action as warranted.
